Craft Beer Infusions

/, Food, National Culinary Review/Craft Beer Infusions

Charlotte, N.C., is known for its booming craft beer scene. Here I write about brewers infusing different foods into their beers.  Read the article.

By | 2020-03-30T15:35:33-05:00 March 22nd, 2018|Drink, Food, National Culinary Review|Comments Off on Craft Beer Infusions

About the Author:

Amelia Levin is a Chicago-based food writer and magazine editor, cookbook author and certified chef who writes about food, foodservice and the restaurant industry. Her work has appeared in a variety of magazines and newspapers as well as online.