Black and Gold Standard: Banc of California Stadium

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A profile of the foodservice operations at Los Angeles’ new soccer stadium, Banc of California Stadium. Read more.

By | 2020-03-30T15:27:43-05:00 February 4th, 2019|Foodservice Consultant, Foodservice Project Profiles, Restaurant Design|Comments Off on Black and Gold Standard: Banc of California Stadium

About the Author:

Amelia Levin is a Chicago-based food writer and magazine editor, cookbook author and certified chef who writes about food, foodservice and the restaurant industry. Her work has appeared in a variety of magazines and newspapers as well as online.