Foodservice Equipment & Supplies

As a former staff editor and current contributing editor for Foodservice Equipment & Supplies, Amelia writes feature articles covering restaurant/foodservice operations, design and equipment as well as the monthly Trends, Foodservice Pro You Should Know (Q&A with industry veterans), Beverage and Green Ideas column covering sustainability.

 

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Amelia writes the award-winning Green Tip column

 

 

 

 

 

 

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Amelia writes the monthly Trends section

 

 

 

 

 

 

 

 

 

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Amelia writes The Specifier, a monthly newsletter for restaurant and foodservice consultants/designers

 

 

 

 

 

 

 

 

 

 

Other sample articles:

Designing for Gen Z

2016 Hall of Fame Award Winner: Bill Eaton: From Foodservice to the Farm

ASBPE 2016 Silver award for individual profile – “2015 Hall of Fame: Ken Gill, A Serial Entrepreneur” (Foodservice Equipment & Supplies magazine)

ASBPE 2016 Bronze award for feature article – “From Truck To Table” (Foodservice Equipment & Supplies magazine)